English 
Magyar 
Specialities
STEAK OFFERS
STEAK
Fresh ginger marinated rib-eye steak6 690.-
300 g
Grilled grey cattle steak 8 290.-
(250 g)
Mixed peppercorn marinated tenderloin steak8 290.-
250 g
Steak platter for 2 people22 990.-
Grilled (300 g)
Menu
Taste from our menu
Steak tartare 4 790.-
with crunchy vegetables and toast
Side dish to tank beer4 190.-
Mozzarella caprese salad, spicy eggplant cream, sun-dried tomato cream with mascarpone and fresh basil, homemade baguette, fresh vegetables
Sirloin steak salad3 790.-
With mozzarella and raspberry balsamic vinaigrette
Stex platter for 2 people13 500.-
Oven roasted whole pork knuckle with au jus and smoked gomolya cheese, layered roast turkey breast with Black Forest ham, mustard and panko crusted grey cattle tenderloin slices, Bavarian cabbage-pan fried potatoes and jasmine rice
Grilled meat platter for 2 people 10 890.-
Grey cattle tenderloin medallions, pressed chicken thighs fillet, fried pork chops, Bavarian cabbage, baked potato wedges
Whole smoked beef neck 5 990.-
with smoky-chili barbecue sauce, coleslaw and roasted potatoes with onions
Chef’s choice
from 2023-09-11
SOUPS
Mexican enchilada soup1 890.-
with turkey breast, tortilla chips and avocado
Lentil sauerkraut soup2 390.-
with ham hock, smoked pork ribs and purple onion sour cream
Main dishes
Beef tenderloin slices13 990.-
with foie gras, red wine truffle sauce and straw potatoes
Pressed chicken thighs fillet5 590.-
with cheddar cheese sauce, grilled vegetables and potato rosti
Sous-vide beef cheeks6 990.-
with steamed pagoda cauliflower, porcini mushroom sauce with juniper berries, beetroot gnocchi
Goat cheese stuffed turkey breast fillet5 390.-
with smoked duck breast chips and spinach & pine nut mashed potatoes
DESSERTS
American pancakes2 190.-
with vanilla cream cheese and strawberry ragout
